Food

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Red Letter Days Valentine’s Day Competition

This competition has now ended. Ladies and gents, Valentine’s day is right at the corner. Stuggling to find any gift ideas for your special someone? Don’t fret. We have an amazing competition with Red Letter Days especially for Valentine’s Day – A breathtaking view from The Shard followed by a traditionnal English Afternoon Tea for […]

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Burns’ Night – Our traditional Haggis recipe

Take the opportunity to cook an authentic and delicious Scottish recipe on Burn’s Night this Saturday – the famous Haggis sausage! Traditionally, the haggis is served with ‘neeps’ (mashed swede or turnip) and ‘tatties’ (mashed potatoes) Follow this simple recipe and host the perfect Burns Night at home: Ingredients: 1 sheep stomach, previously cleaned and […]

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Our Top Home Gift Ideas for Christmas

That’s right, Christmas is only 3 weeks away! Haven’t found the perfect pressie for your loved ones yet? Don’t fret, we’ve put together a handpicked selection of home gift ideas they will cherish forever. Whether you’re buying for a foodie, a fan of all things retro or a gadget lover, we have something to suit […]

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The Great British Bake Off Final – Celebrate with a Delicious White Cob Loaf

That’s right, the Great British Bake Off (a.k.a our favourite TV show EVER) is ending tonight, but don’t be too sad about it and instead celebrate the great final with one last bake. This time, we thought it was about time to try and knead some bread dough ourselves. We’ve got to admit one thing […]

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Our Exclusive Interview with French Chef Raymond Blanc

That’s right ladies and gents, we had the chance to discuss with Raymond Blanc to celebrate the launch of his innovative pots and pans collection  in House of Fraser. Discover everything here from his menu inspirations to his opinion on malt vinegar… You’ve been living in the UK for over 35 years now, what made […]

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