food

JUICE

Juice Up For Summer!

Summer’s here! Which means there’s no better time to revamp your diet and lead a healthier lifestyle. Juicing is a great way of getting extra vitamins into your body, and with some of the gadgets that are available now, there’s no excuse! Start off your day with one of our favourite recipes, sure to put […]

scones

Make your own: Scrumptious Scones

SCRUMPTIOUS SCONES Ingredients: 225g self raising flour pinch of salt 55g butter 25g caster sugar 150ml oz milk 1 free-range egg, beaten   Method: Heat oven to Gas Mark 7. Grease a baking sheet ready for the scones Mix together the flour and salt then hand rub in the butter, use cold fingertips for best […]

rexfeatures_3393663a

Burns’ Night – Our traditional Haggis recipe

Take the opportunity to cook an authentic and delicious Scottish recipe on Burn’s Night this Saturday – the famous Haggis sausage! Traditionally, the haggis is served with ‘neeps’ (mashed swede or turnip) and ‘tatties’ (mashed potatoes) Follow this simple recipe and host the perfect Burns Night at home: Ingredients: 1 sheep stomach, previously cleaned and […]

Tequila Chilli Prawns with Coriander

Simple Summer Supper: Tequila Chilli Prawns with Garlic and Coriander

  Summertime supper inspiration is here, by way of a quick and easy Mexican-themed recipe for these delicious Tequila-spiked chilli prawns, served with coriander. It takes minutes to prepare, it can be grilled either outdoors or indoors, depending upon your preference and it’s really tasty. Serve with sliced avocado, green salad and Mexican flat-breads for a […]

Chilled Cucumber and Avocado Soup with Basil and Black Olive Salsa

Seasonal Summer Eats: Chilled Cucumber and Avocado Soup with Basil

There’s nothing like a welcome spell of unexpected summer weather, to put every commuter you meet into a disarmingly good mood. It also completely re-balances your appetite; who would want to go home to a wintery bowl of spag bol, when suddenly other possibilities seem far more appealing? How about a spontaneous antipasti and prosecco […]

Follow us on Twitter

Like us on Facebook

See our Instagrams